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Family enjoying breakfast with pistachio cream on pancakes and toast, highlighting the recipe's loveable qualities.

How to Make Perfect Pistachio Cream Without the Hassle

Discover how to make easy, homemade pistachio cream with just a few simple ingredients. Perfect for spreading, drizzling, or adding to your favorite dishes!
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, Snack
Cuisine Mediterranean, Middle Eastern
Servings 8 servings
Calories 120 kcal

Ingredients
  

  • 1 cup pistachios unsalted and shelled:
  • 2 tablespoons neutral oil such as grapeseed or avocado oil:
  • 2-3 tablespoons sweetener honey, maple syrup, or agave:
  • 1 teaspoon vanilla extract:
  • Pinch of sea salt:
  • 1-2 tablespoons milk or dairy-free alternative:

Instructions
 

  • Prepare the Pistachios
  • Add the Wet Ingredients
  • Blend to Perfection
  • Taste and Adjust
  • Store and Enjoy

Video

Keyword easy pistachio cream recipe, homemade pistachio cream, Pistachio cream