If you love dessert pizza, this Cream Cheese Cinnamon-Sugar Pizza will become a new favorite. It combines the warm, spiced flavor of cinnamon sugar with a rich, creamy layer of sweetened cream cheese, all on a crispy, buttery pizza crust. Every bite delivers a perfect balance of crunch, softness, and melt-in-your-mouth sweetness.
This recipe is easy to make and perfect for any occasion—whether you’re hosting a family pizza night, craving a quick homemade dessert, or looking for a unique twist on classic pizza flavors. Unlike traditional cinnamon dessert pizzas that rely solely on sugar and butter, this version introduces a smooth cream cheese layer that enhances the overall flavor and texture.
You can use homemade pizza dough or a pre-made crust to make preparation even simpler. Whether baked in a pizza pan or a cast-iron skillet, this cinnamon streusel dessert pizza develops a golden, slightly crisp edge while staying soft and chewy in the center. A final drizzle of sweet vanilla glaze adds the perfect finishing touch, making it a visually appealing and utterly delicious treat.
In the sections ahead, you’ll discover why this dessert is a must-try, how to prepare it step by step, and expert tips to elevate its flavor and presentation. Let’s dive into the details of making the best cinnamon sugar pizza at home.

Cream Cheese Cinnamon-Sugar Pizza Recipe
Ingredients
For the Pizza Crust:
- 1 ball of pizza dough homemade or store-bought, about 12 inches in diameter
- 1 tablespoon butter melted (for brushing the crust)
- 1 tablespoon granulated sugar to enhance crispiness
For the Cream Cheese Layer:
- 4 ounces cream cheese softened (room temperature for easy spreading)
- 3 tablespoons powdered sugar for a lightly sweetened flavor
- ½ teaspoon vanilla extract adds depth and warmth
For the Cinnamon Sugar Topping:
- ¼ cup brown sugar provides a rich, caramel-like sweetness
- 1 teaspoon ground cinnamon for warm, spiced flavor
- 1 tablespoon butter melted (helps create a golden topping)
Instructions
- Preheat the Oven and Prepare the Dough
- Prepare the Cream Cheese Layer
- Make the Cinnamon Sugar Topping
- Bake the Pizza
- Drizzle with Glaze (Optional)
- Slice and Serve
Table of Contents
Key Benefits
Why should you try this Cream Cheese Cinnamon-Sugar Pizza? Beyond being absolutely delicious, this dessert pizza offers several benefits that make it a go-to treat for any occasion. From its simple preparation to its irresistible flavor, here’s why you’ll love it:
1. Quick and Easy to Make
This recipe requires just a few pantry staples like pizza dough, brown sugar, butter, and cinnamon. Whether you’re using homemade pizza dough or a pre-made crust, the process is straightforward. You’ll only need about 10 minutes of prep time and 20 minutes of baking, making it a stress-free dessert for busy days.
2. Perfect for Any Occasion
Whether it’s a pizza night with friends, a holiday gathering, or a simple family treat, this cinnamon dessert pizza fits any occasion. Its warm spices and creamy texture make it a comforting choice for cooler months, while its light sweetness is just right for a refreshing summer dessert.
3. Rich, Balanced Flavor
Unlike traditional cinnamon sugar desserts, this recipe adds an extra layer of indulgence with sweetened cream cheese. The tangy, smooth cream cheese balances the warmth of cinnamon and brown sugar, preventing the pizza from being overly sweet. A final glaze drizzle enhances the flavor, making each bite even more irresistible.
4. Customizable with Toppings and Variations
This dessert pizza is highly adaptable. Want more texture? Add a crumble topping with streusel or sprinkle chopped nuts for extra crunch. Prefer fruity flavors? Top with sliced apples, pears, or berries before baking. You can also adjust the sweetness level by tweaking the brown sugar and vanilla ratios.
5. Pairs Well with Other Desserts and Drinks
Enjoy this cinnamon streusel dessert pizza on its own, or serve it alongside vanilla ice cream, whipped cream, or a warm cup of coffee. The combination of creamy, crispy, and spiced flavors makes it a perfect match for many desserts and beverages.
6. A Fun Twist on Traditional Pizza
If you love classic homemade pizza, this dessert version offers a sweet take on a savory favorite. It’s a fun way to end a pizza night, especially for those who enjoy trying new flavors. Plus, it’s a great way to use up any leftover dough in a delicious and creative way.
With all these benefits, this cream cheese cinnamon sugar pizza is sure to become a staple in your dessert rotation. Next, let’s look at the ingredients you’ll need to bring this delicious creation to life.
Ingredients
To make this Cream Cheese Cinnamon-Sugar Pizza, you’ll need a combination of basic baking ingredients. Each ingredient plays a key role in achieving the perfect balance of sweetness, creaminess, and crispiness.
For the Pizza Crust:
- 1 ball of pizza dough (homemade or store-bought, about 12 inches in diameter)
- 1 tablespoon butter, melted (for brushing the crust)
- 1 tablespoon granulated sugar (to enhance crispiness)
For the Cream Cheese Layer:
- 4 ounces cream cheese, softened (room temperature for easy spreading)
- 3 tablespoons powdered sugar (for a lightly sweetened flavor)
- ½ teaspoon vanilla extract (adds depth and warmth)
For the Cinnamon Sugar Topping:
- ¼ cup brown sugar (provides a rich, caramel-like sweetness)
- 1 teaspoon ground cinnamon (for warm, spiced flavor)
- 1 tablespoon butter, melted (helps create a golden topping)
For the Glaze (Optional but Recommended):
- ½ cup powdered sugar (creates a smooth, sweet drizzle)
- 1 tablespoon milk (adjust for desired consistency)
- ¼ teaspoon vanilla extract (for extra flavor)
Ingredient Notes & Substitutions:
- Pizza Dough: You can use homemade pizza dough for a fresh flavor, or a pre-made crust for convenience. A thin crust works best for a crispy texture.
- Cream Cheese: Full-fat cream cheese gives the best richness, but you can substitute low-fat cream cheese if preferred.
- Sugar: Brown sugar enhances the cinnamon flavor, but you can swap it with coconut sugar or a mix of brown and white sugar.
- Glaze Variation: Instead of vanilla glaze, try a cream cheese glaze by mixing extra cream cheese, powdered sugar, and milk.
With these ingredients ready, let’s move on to the step-by-step instructions for making your Cinnamon Sugar Pizza with a creamy twist.

How Do You Make Cream Cheese Cinnamon Sugar Pizza?
Making this Cream Cheese Cinnamon-Sugar Pizza is simple and requires just a few steps. Follow this method for a perfect combination of crispy crust, creamy filling, and warm cinnamon sweetness.
Step 1: Preheat the Oven and Prepare the Dough
- Preheat your oven to 400°F (200°C). This ensures even baking and a crispy crust.
- Lightly grease a pizza pan or baking sheet with cooking spray or butter to prevent sticking.
- Roll out the pizza dough into a 12-inch circle. If you prefer a thinner crust, roll it out slightly larger.
- Transfer the dough onto the prepared pizza pan and brush the edges with melted butter. Sprinkle with granulated sugar for extra crispiness.
Step 2: Prepare the Cream Cheese Layer
- In a small bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and spreadable.
- Evenly spread the cream cheese mixture over the pizza dough, leaving about ½ inch of crust around the edges.
Step 3: Make the Cinnamon Sugar Topping
- In another small bowl, mix brown sugar and cinnamon.
- Stir in melted butter until the mixture resembles wet sand.
- Sprinkle this cinnamon sugar mixture evenly over the cream cheese layer.
Step 4: Bake the Pizza
- Place the pizza in the preheated oven and bake for 12–15 minutes, or until the edges are golden brown and crispy.
- Remove from the oven and let it cool for 5 minutes before adding the glaze.
Step 5: Drizzle with Glaze (Optional)
- In a small bowl, whisk together powdered sugar, milk, and vanilla extract until smooth.
- Use a spoon or piping bag to drizzle the glaze over the warm pizza.
Step 6: Slice and Serve
- Cut the cinnamon dessert pizza into 6–8 slices.
- Serve warm and enjoy every sweet, creamy bite!
This easy-to-make dessert pizza is perfect for any occasion. Next, we’ll cover expert pro tips and variations to customize your creation.
Pro Tips and Variations
Want to make your Cream Cheese Cinnamon-Sugar Pizza even better? Here are some expert tips and creative variations to enhance the flavor, texture, and presentation of this delicious dessert pizza.
Pro Tips for the Best Cinnamon Sugar Pizza
1. Use Room-Temperature Cream Cheese for Easy Spreading
Cold cream cheese can be difficult to spread evenly. Let it sit at room temperature for about 20 minutes before mixing it with powdered sugar and vanilla. This ensures a smooth, creamy layer without tearing the dough.
2. Don’t Overload the Dough
While it’s tempting to add extra cream cheese or cinnamon sugar topping, too much can make the pizza soggy. Stick to the recommended amounts for a balanced texture—crispy on the outside, soft in the center.
3. Brush the Crust for Extra Flavor
For a golden, buttery crust, brush the edges with melted butter before baking. You can also sprinkle cinnamon and sugar on the crust for added crunch and sweetness.
4. Bake on a Pizza Stone for a Crispy Bottom
If you love a crispy pizza crust, use a pizza stone instead of a baking sheet. Preheat the stone in the oven for at least 15 minutes before placing the pizza on top. This helps create a perfectly crisp, golden base.
5. Let It Cool Slightly Before Adding Glaze
For the best consistency, allow the pizza to cool for 5 minutes before drizzling the powdered sugar glaze. If applied too soon, the glaze may melt into the toppings instead of creating a beautiful drizzle.
Flavor Variations & Creative Twists
1. Add a Crunchy Streusel Topping
For extra texture, sprinkle a streusel topping over the cinnamon sugar layer before baking. Combine:
- 2 tablespoons flour
- 1 tablespoon brown sugar
- ½ teaspoon cinnamon
- 1 tablespoon butter, melted
Mix until crumbly, then scatter over the pizza before baking.
2. Fruit Lovers’ Cinnamon Pizza
Enhance the flavor with fresh fruit toppings. Before baking, add thinly sliced apples, pears, or bananas over the cream cheese layer. The natural sweetness pairs beautifully with cinnamon and brown sugar.
3. Chocolate Drizzle Instead of Glaze
For a rich twist, swap the powdered sugar glaze for a chocolate drizzle. Melt ¼ cup chocolate chips with 1 teaspoon butter, then drizzle over the baked pizza.
4. Caramel Pecan Topping
For a decadent upgrade, drizzle caramel sauce over the finished pizza and sprinkle chopped pecans. The combination of buttery, nutty, and cinnamon flavors makes this an irresistible dessert.
5. Make It a Mini Dessert Pizza
Instead of a 12-inch pizza, divide the dough into 4-6 small circles to create individual dessert pizzas. These are great for serving at parties or customizing with different toppings.
These tips and variations allow you to customize your cinnamon dessert pizza to match your favorite flavors. Up next, we’ll explore the best ways to serve and enjoy this delicious treat.
6. Serving Suggestions
A warm, sweet, and creamy Cream Cheese Cinnamon-Sugar Pizza is a delightful treat on its own, but pairing it with the right sides and presentation can elevate the experience. Here’s how to serve it for the best flavor, texture, and visual appeal.
Best Ways to Serve This Dessert Pizza
1. Serve It Warm for Maximum Flavor
This cinnamon dessert pizza tastes best fresh out of the oven, when the crust is crispy, the cream cheese is smooth, and the cinnamon sugar is fragrant. Allow it to cool slightly for about 5 minutes before slicing and serving.
2. Cut into Easy-to-Enjoy Slices
Use a pizza cutter or sharp knife to cut the pizza into 6–8 slices. For a fun twist, try cutting it into small squares or strips for bite-sized portions that are great for sharing.
3. Drizzle with Extra Glaze or Sauce
For a richer experience, serve with extra powdered sugar glaze or drizzle on:
- Warm caramel sauce for a buttery, deep sweetness.
- Chocolate sauce for a decadent chocolate-cinnamon combo.
- Honey or maple syrup for a natural touch of sweetness.
Perfect Pairings for Cinnamon Sugar Pizza
1. Ice Cream for a Hot-and-Cold Dessert
Pair your warm cinnamon sugar pizza with a scoop of vanilla ice cream for a creamy, melt-in-your-mouth contrast. Other great ice cream flavors include:
- Cinnamon ice cream for a bold, spiced pairing.
- Butter pecan for a nutty crunch.
- Salted caramel to enhance the sweet-salty balance.
2. Whipped Cream for a Light, Airy Touch
A dollop of homemade whipped cream adds a fluffy, creamy contrast. Try sprinkling a little cinnamon or cocoa powder on top for extra flavor.
3. Coffee or Tea for a Warm Beverage Pairing
The sweet and spiced flavors of this dessert pizza pair wonderfully with:
- Freshly brewed coffee or espresso for a rich, roasted contrast.
- Chai tea or cinnamon-infused herbal tea for a spiced pairing.
- Hot chocolate for a warm and indulgent dessert experience.
4. Fresh Fruit for a Balanced Treat
If you want to add a fresh and tangy element, serve with sliced strawberries, raspberries, or caramelized apples. The acidity cuts through the sweetness and enhances the flavors.
Creative Serving Ideas for Special Occasions
- Breakfast Treat: Serve this cinnamon pizza as a morning indulgence alongside coffee and fresh fruit.
- Party Dessert: Cut into mini squares and arrange on a dessert platter with extra dipping sauces.
- Brunch Special: Pair with mimosas or spiced apple cider for a festive twist.
- Holiday Favorite: Add nutmeg and orange zest for a holiday-inspired flavor profile.
This versatile dessert is sure to impress, whether served casually or dressed up for a special occasion. Now, let’s wrap up with a final summary and some commonly asked questions.
Cream Cheese Cinnamon-Sugar Pizza is the perfect balance of crispy pizza crust, creamy sweet topping, and warm cinnamon sugar. Whether you’re looking for a unique dessert for pizza night, a quick and easy treat, or a fun way to satisfy a sweet tooth, this recipe delivers every time.

With simple ingredients and an easy-to-follow process, you can whip up this dessert pizza in under 30 minutes. The buttery crust, smooth cream cheese, and spiced cinnamon sugar make every bite irresistible, while the glaze and optional toppings allow for endless customization.
This recipe is perfect for sharing, whether you’re serving it at a family gathering, brunch, or a cozy night in. Plus, with the pro tips and variations provided, you can tailor it to your personal taste.
So, the next time you want to make a dessert pizza that’s both easy and delicious, try this cinnamon sugar pizza with cream cheese. It’s guaranteed to become a new favorite!
FAQs
Here are answers to some commonly asked questions about Cream Cheese Cinnamon-Sugar Pizza to help you perfect this delicious dessert.
How do you make cinnamon sugar pizza?
To make cinnamon sugar pizza, start by rolling out pizza dough and spreading a layer of sweetened cream cheese over it. Next, mix brown sugar, cinnamon, and melted butter, then sprinkle it evenly over the cream cheese. Bake at 400°F (200°C) for 12–15 minutes until golden brown. Finish with a powdered sugar glaze for an extra sweet touch.
Can cream cheese be used for pizza?
Yes! Cream cheese adds a rich, creamy texture and a slight tanginess that pairs beautifully with both sweet and savory flavors. For dessert pizzas, it works as a smooth base for toppings like cinnamon sugar, fruit, and glaze. For savory pizzas, it can be used as a sauce alternative or mixed with herbs for extra flavor.
Why do people add sugar to pizza dough?
Sugar is sWhy do people add sugar to pizza dough?ometimes added to pizza dough to:
Enhance flavor and sweetness, especially in dessert pizzas.
Help the yeast ferment, resulting in a better rise and texture.
Promote a golden brown crust by aiding caramelization during baking.
Does cream cheese on pizza taste good?
Absolutely! Cream cheese creates a smooth, velvety layer that pairs well with cinnamon sugar, fruit, nuts, and chocolate. It’s also delicious on savory pizzas when combined with garlic, herbs, or smoked salmon.
Can I use cream cheese instead of mozzarella on pizza?
Yes, but keep in mind that cream cheese doesn’t melt the same way as mozzarella. It stays creamy rather than stretchy. If using it as a substitute, spread it as a base layer or add small dollops on top before baking for a rich, creamy texture.
What is the most tasty pizza flavor?
Taste is subjective, but popular flavors include:
Classic Margherita – Tomato, basil, and mozzarella.
Pepperoni Pizza – A timeless favorite.
BBQ Chicken Pizza – A smoky, tangy delight.
Buffalo Chicken Pizza – Spicy and creamy.
Cinnamon Sugar Dessert Pizza – Perfect for those who love sweet treats!
This wraps up everything you need to know about making the perfect Cream Cheese Cinnamon-Sugar Pizza. Enjoy experimenting with different toppings and serving styles to make it your own!
Have You Tried This Recipe Yet? Let Us Know What You Think!
How to Make Perfect Cinnamon Roll Muffins at Home
Easy High Protein Bagel Recipe with Greek Yogurt
Delicious Country Apple Fritter Bread Recipe – Perfect for Baking